Features
Run Ordr Ring like you've always had it.
What it does, role by role. Pick a tab to see the guides for owners, servers, or the kitchen. Most take a couple of minutes, and you can do nearly all of it from your phone.
Owners & managers
Set up your business, build the menu, and keep an eye on the numbers, almost all of it from your phone. No technician required.
01
Get set up in an afternoon
- 1Sign up and name your business
- 2Snap a photo of your menu, the AI drafts it
- 3Set your stations and adjust prices
- 4Invite your staff and open the floor
02
Build and edit your menu
- 1Open Menu → Add item
- 2Set price, station, and modifiers
- 3Drag items into categories
- 4Toggle 86 to pull a dish mid-service
03
Add your staff and set roles
- 1Open Staff → Invite
- 2Choose a role: owner, manager, server, or kitchen
- 3Set a PIN for fast floor login
- 4Adjust permissions any time
04
Read your day at a glance
- 1Open the dashboard home
- 2Check today's sales and order count
- 3See your top dishes and slow movers
- 4Export your data anytime, it's yours
Edit a price · 86 a dish
The owner's cockpit
One restaurant, two screens.
The same operation, wherever you are: the full dashboard on the web when you're in the office, and every control in your apron on the app. Both read from one live source, change a price on the phone and the web sees it instantly.
app.ordrring.com/dashboard/overview
Overview
TodayWeekMonth
84
Orders
$4,318
Revenue
14/22
Tables
$51.41
Avg order
Daily revenue goal$4,318 of $5,000 · 86%
FloorView →
Kitchen
Grill5
Sauté3
Garde2
9:41
ORDR RING
Emberline
Tue, Jun 24
Orders today
84
Revenue today
$4,318
Active tables
14
Avg order
$51
Active orders right now
12
Grill5 · oldest 17m
Sauté3 tickets
Garde manger2 tickets
Recent orders
Table 12
4 items · Diego
$53.00
firedTable 7
2 items · Priya
$31.50
doneDash
Queue
Tables
Menu
Staff
Settings